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by Harris, Jessica B.
| Format: |
Paperback |
| Publish Date: |
01/01/1991 |
| ISBN: |
9780671681654 | This truly authentic guide to Caribbean cooking explores the down-home, flavorful food served in the homes of locals and at roadside stands. A Caribbean expert, Jessica Harris gives an island-by-island culinary history, providing a colorful contex...
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